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Dutch rusk

Dutch rusk

Bakers’ Dutch Rusk baked to a traditional recipe. Our Masterbakers bake real Bakers’ Dutch Rusk, using only the very best ingredients.

The delicious taste and crispiness of our Dutch Rusk is a result of our traditional method of baking. Although our varieties of Dutch Rusk are low in fat, they still have a full, natural and pure taste.

We can offer a range of packaging, in different packs and varieties for the various countries and in the accompanying languages. Of course, our range offers many possibilities of presenting products under our brand or under a private label. For more information, you can contact our sales team at: sales@meulenhallum.nl